Monday, January 27, 2014

Do this for yourself.

Cara Cara, 2014

Squeeze some citrus. If not today, tomorrow.
Posted by Denise | Chez Danisse at 9:09 AM
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18 comments:

  1. Anne MarieJanuary 27, 2014 at 10:37 AM

    I actually have two oranges that are past eating, but not past squeezing. Yummy!

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  2. amelia from z tasty lifeJanuary 27, 2014 at 10:44 AM

    yes: vitamin punch! I like tangerine

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    1. Denise | Chez DanisseJanuary 27, 2014 at 12:36 PM

      Tangerine. Yes. Me too. I like tangerine, and just about every other ripe citrus.

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  3. Nib's EndJanuary 27, 2014 at 2:07 PM

    Recently, a new grocer opened near us. They sell fresh squeezed orange juice (they juice it onsite) for very reasonable prices. Now I am spoiled. Here I am, buried in snow and drinking all that gorgeous sunshine in a glass.

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  4. nancy at good food mattersJanuary 27, 2014 at 2:15 PM

    Yes. Love Cara-Cara oranges! and we've eaten so many little crates of clementines this winter we've lost count.

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    1. Denise | Chez DanisseJanuary 28, 2014 at 11:20 AM

      I've also eaten some excellent blood oranges and mandarins. It seems we are both enjoying our winter citrus. Carry on.

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  5. JenJanuary 27, 2014 at 5:09 PM

    I love Cara Caras. I eat oranges/clementines/tangerines every day. Haven't squeezed any this year--good idea. Beautiful picture.

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  6. kateJanuary 27, 2014 at 6:05 PM

    I can't eat or drink citrus (boring bladder disease issues) but oh, that looks so inviting. Although I miss pink grapefruit juice even more....

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    1. Denise | Chez DanisseJanuary 28, 2014 at 11:22 AM

      Oh, no. Sorry to bring up a bad subject, Kate. I can understand your missing pink grapefruit juice. I'd miss ruby red.

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  7. Sandra DunnJanuary 27, 2014 at 7:19 PM

    Yum. Fresh citrus juice - so healthy and friendly!

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  8. Michele | Cooking At HomeJanuary 28, 2014 at 3:46 AM

    Just finished a cache of sweet honey bells shared by a thoughtful neighbor.

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    1. Denise | Chez DanisseJanuary 28, 2014 at 11:26 AM

      It seems you've moved into the perfect neighborhood, Michele. I don't know if I've tasted honey bells. I am always open to tasting new-to-me fruit! I'll try and find some. Thanks for the introduction.

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  9. flwrjaneJanuary 29, 2014 at 4:16 AM

    I pop clementines like ...what, clementines?

    but I wouldn't mind a glassful of the ruby grapefruit in my kitchen on this cold snowy morning.

    xo J

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