tag:blogger.com,1999:blog-5232927064230838150.post3429272679594074260..comments2024-03-25T11:04:10.945-07:00Comments on Chez Danisse: Here I sit.Denise http://www.blogger.com/profile/08269617590521412393noreply@blogger.comBlogger40125tag:blogger.com,1999:blog-5232927064230838150.post-89217929916389990932011-11-14T10:37:06.980-08:002011-11-14T10:37:06.980-08:00The pizza you made sounds really yummy. I've n...The pizza you made sounds really yummy. I've never heard of chili on pizza before. Wow am I out of date or what?Billhttp://www.realhealthyorganic.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-88408672517105009632010-06-03T17:29:11.279-07:002010-06-03T17:29:11.279-07:00saveur, So glad you enjoyed it! I just might be i...saveur, So glad you enjoyed it! I just might be in the mood for a little rhubarb this evening...Denise | Chez Danissehttps://www.blogger.com/profile/06418226690328176970noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-77554123395831238922010-06-03T17:16:55.611-07:002010-06-03T17:16:55.611-07:00This was ridiculously delicious. Thank you so much...This was ridiculously delicious. Thank you so much for sharing. :)<br /><br />I wrote about it here: http://tastespace.wordpress.com/2010/06/03/baked-rhubarb-and-apples-with-earl-grey-tea-cardamom-and-orange-zestsaveurhttp://tastespace.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-54643865573046066282010-05-07T16:24:44.427-07:002010-05-07T16:24:44.427-07:00Audrey, : )
Katrina, Me too! Try the recipe. It...Audrey, : )<br /><br />Katrina, Me too! Try the recipe. It's so easy.<br /><br />Megan, It's always nice when you pop over. I have all Canal House issues but No 1 to catch up on, so you are way ahead of me.Denise | Chez Danissehttps://www.blogger.com/profile/06418226690328176970noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-71927746751916779942010-05-05T00:36:19.760-07:002010-05-05T00:36:19.760-07:00Something so sweet and simple about this post. Lov...Something so sweet and simple about this post. Love popping over to your blog for a little smart respite from the online world. Sounds like a great day--and two exciting books (I can't get enough of Canal House although I haven't seen the most recent addition). <br /><br />Earl gray, sunshine, and sandwiches. Cheers to simple days. Hope your week's going well!Megan Gordonhttps://www.blogger.com/profile/13400417426242500774noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-79857136625292069092010-05-04T22:51:50.957-07:002010-05-04T22:51:50.957-07:00oh, yum! i am absolutely in love with rhubarb and ...oh, yum! i am absolutely in love with rhubarb and this recipe sounds delightful.Katrinahttps://www.blogger.com/profile/16890334926669879532noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-2128733437458991942010-05-04T19:43:25.076-07:002010-05-04T19:43:25.076-07:00Mmmm. Romantic.Mmmm. Romantic.Park Streethttps://www.blogger.com/profile/04750749045091482594noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-48532779415356011012010-05-03T16:15:12.614-07:002010-05-03T16:15:12.614-07:00Tricia, Well, thank you for such a kind comment.
...Tricia, Well, thank you for such a kind comment.<br /><br />Shae, Rhubarb is easy to get to know. You'll have fun, I'm sure. My neighbor grew rhubarb in Point Reyes, so you should be a-okay in Fairfax. I think I am seriously addicted. I just ate yet another bowl of rhubarb. Today I sweetened with maple syrup and added a little rosemary and lemon zest. <br /><br />Ellenitza, Enjoy your rhubarb. I didn't wait long before eating the other half of my sandwich.<br /><br />Christina, Thank you.Denise | Chez Danissehttps://www.blogger.com/profile/06418226690328176970noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-54808332094040940642010-04-30T18:14:44.489-07:002010-04-30T18:14:44.489-07:00oh, i like how you began this post...
middle
and
...oh, i like how you began this post...<br /><br />middle<br />and<br />end<br /><br />Just beautiful, friend. <br />xochristinahttps://www.blogger.com/profile/15541888793748453425noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-17062946920333081532010-04-29T11:10:19.131-07:002010-04-29T11:10:19.131-07:00I'm going to have to try the rhubarb recipe. S...I'm going to have to try the rhubarb recipe. Sounds like a perfect afternoon. What happened to second half of the sandwich?Ellenihttps://www.blogger.com/profile/18177978141965804876noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-50270658046732121132010-04-29T06:40:44.823-07:002010-04-29T06:40:44.823-07:00I don't know rhubarb very well, but I have a f...I don't know rhubarb very well, but I have a feeling that's about to change. I'm curious whether it's possible for us to grow it here in the coastal Bay Area. My book of edibles says it's iffy in our climate zone, but I'd like to try. Love your blog so very much -- elegant, earthy, eloquent.Shaehttps://www.blogger.com/profile/16901572938845138938noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-85600243585599182402010-04-28T20:42:53.651-07:002010-04-28T20:42:53.651-07:00I love your rhubarb posts! And your writing is add...I love your rhubarb posts! And your writing is addicting--I find myself unable to tear myself away from the screen the more I read! Lovely blog, Danisse :)Triciahttps://www.blogger.com/profile/01155224840382272220noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-86995475921759011652010-04-27T12:10:14.122-07:002010-04-27T12:10:14.122-07:00+++++More rhubarb recipes over on food52+++++
http...+++++More rhubarb recipes over on food52+++++<br />http://www.food52.com/contests/145<br /><br />Char, How about traditional breakfast for dinner? I like this switch too.<br /><br />Rebekah, I'm all about breaking routines, sometimes too much so : )<br /><br />Vanessa, I hope you are experimenting and having fun. <br /><br />Lickedspoon, I know I'd adore rhubarb compote in the bottom of pots of creme brulee. Excellent suggestion!<br /><br />stephanie, I hope you like it. Enjoy.<br /><br />Amelia, I agree. We'd have some nice times together.<br /><br />Nancy, I was "Earl Grey" inspired by a recipe I saw in Christine Ferber's Mes Confitures. I believe she used it in a jelly and again with orange in a preserve. It seemed like something that just might work with rhubarb too.<br /><br />Maria, I'm in the same seat today, but there is gloom and rain. It's just not the same. Ho hum... I hope you've done something nice for yourself, maybe a few things.<br /><br />Rachel, Thank you! We made those tasty crumbs again too. They are exquisite.<br /><br />Relyn, A book in one hand and chocolate in the other is tough to beat. It's a good life!<br /><br />Lisa, I wouldn't be surprised if rhubarb does come up again. I still want to try it with fresh ginger. Maybe today : )<br /><br />Tumbleweed Woman, Thank you for your comment and for your darling book of haiku poems. It's a wonderful little book/zine.<br /><br />Magda, If you can find some rhubarb you should give it a try. Of course, I do adore it, so I'm biased.<br /><br />Melissa, Maybe you could make Rachel's pasta dish for your father and see what he thinks. Thank you so much for your comment about my writing. <br /><br />Elisabelle, Yes, I love a nice simple baguette sandwich, especially with cornichon.<br /><br />Julia, Thank you for your kind words. Canning is a great idea. Your own plants? Lucky you!<br /><br />gracia, Today is a bit chilly, so it's stocking versus bare feet. Comfort is key. I believe it fuels creativity.<br /><br />life in yonder, It was. I'm missing it today.<br /><br />Jessica, I never make muffins. I should, at least once in a while. It's chilly and rainy today...a good muffin day. I agree, there are so many uses for cardamom, Earl Grey, and Meyer lemons. They are good ingredients to have on hand. A staple ingredient post would be fun. I'd love everyone to comment with their staple ingredients. I just might have to write it up.<br /><br />Molly, I'm always looking for new breakfast ideas. I do like the basics, but I need more variation.<br /><br />Jane, You are a nice wife. I bet he'll be happy.Denise | Chez Danissehttps://www.blogger.com/profile/06418226690328176970noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-50846688394601797432010-04-26T17:50:39.105-07:002010-04-26T17:50:39.105-07:00My husband loves rhubarb...me not so much. But, m...My husband loves rhubarb...me not so much. But, maybe I'll try one of these recipes just for him!Janehttps://www.blogger.com/profile/11806301555586469241noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-54649516294734371192010-04-26T15:40:48.024-07:002010-04-26T15:40:48.024-07:00I never have traditional breakfast. This one soun...I never have traditional breakfast. This one sounds yum.Mollyhttps://www.blogger.com/profile/02684472385651395069noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-2563620823063126782010-04-26T11:25:25.573-07:002010-04-26T11:25:25.573-07:00I'm so hungry now. Thank goodness there's...I'm so hungry now. Thank goodness there's a batch of muffins coming out of my oven in less 10 minutes. The ingredients in your baked rhubarb sound heavenly. I can't live without cardamom, Earl Grey, and Meyer lemons!Jessicahttps://www.blogger.com/profile/10344297533945609082noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-10163874799880533662010-04-25T23:28:03.888-07:002010-04-25T23:28:03.888-07:00Your morning sounds delicious...Your morning sounds delicious...Anne Mariehttps://www.blogger.com/profile/08724776486851350879noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-80079669084969400572010-04-25T23:22:14.658-07:002010-04-25T23:22:14.658-07:00Barefoot is bliss. My feet are free of socks and s...Barefoot is bliss. My feet are free of socks and shoes most days (especially as I work from home) and it is utter bliss. As are roomy tees. Here's to a comfortable approach.graciahttp://gracialouise.typepad.com/high_up_in_the_trees/noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-39160438776744156052010-04-25T17:54:34.083-07:002010-04-25T17:54:34.083-07:00Oh, goodness, that sounds incredible, delicious an...Oh, goodness, that sounds incredible, delicious and great enough to can it so you can eat it all year. (It's just how I think. Can't help it!) Earl grey is a wonder with apple; with rhubarb, just so clever I'm going to have to try it! Love rhubarb dearly, and so glad I have plants and plants of it!<br />And of course, your writerly prose is not to be missed. "Bra removed" certainly wakes you!Juliahttps://www.blogger.com/profile/08337291320368324416noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-76533377357374703262010-04-25T07:51:08.849-07:002010-04-25T07:51:08.849-07:00i love french baguette sandwich!
nice photo!i love french baguette sandwich!<br />nice photo!isabellehttps://www.blogger.com/profile/10198235605141206546noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-84751021426336672112010-04-25T05:07:02.549-07:002010-04-25T05:07:02.549-07:00Denise, My father makes a similar spaghetti dish,...Denise, My father makes a similar spaghetti dish, but without the most interesting ingredients...lemon, chili. I do wonder if, after all of his years, I can gently suggest he try adding a few ingredients! <br /><br />And you know, I admire how you write so openly and without hesitation -- something I will suggest (less gently) to me! Best to you as always.<br /><br />MelissaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-45359534288226730222010-04-25T02:19:24.085-07:002010-04-25T02:19:24.085-07:00I've never tried rhubarb. In Greece is somethi...I've never tried rhubarb. In Greece is something you absolutely can't find. Here in Holland I haven't actually looked for it yet. Perhaps I will though cause I would like to try your recipe. In the meantime I would love a sandwich like the one sitting on your desk!<br />Magdamy little expat kitchenhttp://mylittleexpatkitchen.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-69120015539378053242010-04-25T00:29:05.424-07:002010-04-25T00:29:05.424-07:00everything you've captured here is just so inc...everything you've captured here is just so incredibly lovely, as always. such a wonderful scene you've described.Liz / Tangible Ingredientshttps://www.blogger.com/profile/05783258653767884004noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-82810583520614506522010-04-24T19:29:42.498-07:002010-04-24T19:29:42.498-07:00oh that rhubarb sounds DIVINE. i have such a thing...oh that rhubarb sounds DIVINE. i have such a thing for rhubarb so you could talk about it all year and i wouldn't mind :)<br /><br />hope you are having a great weekendlisa solomonhttps://www.blogger.com/profile/11824254691379334918noreply@blogger.comtag:blogger.com,1999:blog-5232927064230838150.post-44497136225779315852010-04-24T15:03:20.579-07:002010-04-24T15:03:20.579-07:00You had me at "bra removed". That is al...You had me at "bra removed". That is also my favorite way to sit. Usually, though, you'll find me with a book in one hand, chocolate in the other.Relyn Lawsonhttps://www.blogger.com/profile/01389583730002062714noreply@blogger.com